The Best Bit

The Best Bit

A Savory Base

Honeynut, sage & chickpea soup

Clare de Boer's avatar
Clare de Boer
Dec 03, 2023
∙ Paid

If you like the crisp edges of lasagne, the soaked croutons, the whipped cream that gets icy around the chocolate scoop - you’re in the right place.

Hello everyone! I hope you had fabulous Thanksgivings. I was reluctant to emerge from my 4-day gravy-flavored lock-in, but with all the decorating this week, I’m ready to march on to Christmas.

I’m sharing a …

User's avatar

Continue reading this post for free, courtesy of Clare de Boer.

Or purchase a paid subscription.
© 2026 Clare de Boer · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture